Sunday, February 3, 2013

Winter time is truffle time in the Lot

As every year between December and half February the black fever is taking over the Lot : Truffles are everywhere : on the markets (esp. in Lalbenque, the capital of truffles), in the menus of top restaurants, etc.

Discover all about truffles in company of Cyril Lignac, the chef and owner of the gastronomic restaurant Le Quinzième in Paris (1 Michelin star), born in Rodez : a reportage of M6.

Click on the image or here

Miam miam.