
So, please,
don't forget
to feed
our feathered friends.
Yesterday a nice event took place at château Fages (Luzech): there was an open house day with bread, pastry and tart baking à l'ancienne, a lovely walk through the hills around Luzech and of course a marvellous wine degustation.
A nice wintery atmosphere with Glühwein to warm body and mind and Reblochon tart and sausage bread to feed the hungry.
From a sunny Prayssac a very Merry Christmas to everybody - with Bach on harpsichord (just click on the picture).
